Baked “Natilla”

Ingredients

3 eggs
½ cup brown sugar “Saric”
1 ½ cups milk
½ cup cream milk
1 teaspoon vanilla essence

Preparation

Preheat the oven till 180º. Butter a 1 Lt. capacity recipient. Whip eggs, sugar, milk, cream milk, and vanilla in a bowl for a minute. Pour the mixture in a mould and this mould into a deeper one.

Pour enough bolling water into the deeper mould up to the half of the first mould. Take this preparation to the oven and spread the on it.